Archdiocese of Philadelphia
  • Villa Saint Joseph
  • Darby, PA, USA
  • Hourly
  • Other


Villa Saint Joseph is a home for retired priests in Darby, PA


Occasional - Generally Less Than 20 HOURS/Week

Shifts Required: 6:00AM - 2:00PM; 11:00AM-7:00PM & 4:30 PM - 7:30 PM. Weekdays, Weekends and Holidays (mandatory)

This position requires a flexible schedule to allow coverage for

scheduled vacations and holidays.

Duties and Responsibilities

  • Ensures recipes are extended to the facility population require.
  • Observes department activities and reports issues to management.
  • Assist Director of Dietary with placing orders and performing inventory.
  • Planning and preparing meals for priests, and special events.
  • Commits to food preparation, including choosing quality ingredients, following food temperature and time control guidelines and cleaning the food preparation area.
  • Reviewing, updating, printing & filing menus, food & cleaning logs, patient nutritional needs and recipe files.
  • Staying informed of nutritional services and regulatory requirements.
  • Responsible for product availability for all restaurant and banquet items.
  • Advise Director of Dietary on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
  • Supervises employees encompassing culinary, servers and stewarding.
  • Communicate with residents and provide their feedback and concerns.
  • Must be available to rotate an on-call schedule to accommodate staffing issues.

Position Requirements:

  • High School Diploma/GED.
  • Serv-Safe certification preferred.
  • Knowledge of Conversion of Measurements.
  • Minimum of one (1) year work experience as a cook strongly preferred.
  • Requires extensive knowledge of the practices and materials used in food service procedures, in addition to knowledge of warehousing and issuing stock.
  • Knowledge of the standards of sanitation and cleanliness employed in the handling of food in a quantity food production program is required.
  • Comfortable supervising employees
  • Strong communication and culinary skills.
  • Must be able to follow directions, recipes & standardized sanitation procedures.
  • Experience working with a senior care population, preferred.
  • Must be over 18 years of age.

We offer a competitive salary.

Please send your resume to and insert 'Cook Occasional' in the subject line.

Villa Saint Joseph is an Equal Opportunity Employer

Archdiocese of Philadelphia
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